Posts Tagged ‘booze’

Open Tonight … Hungry Mother and State Park

T’s Running.  Streets are getting plowed and we’re shoveling.  Come on in and warm up at Hungry Mother tonight.  How about dinner here… then pinball and a beverage to top off your night at State Park.  OR Dinner at State Park and dessert and a visit at Hungry Mother ? OR Dinner at State Park and Second Dinner at Hungry Mother.  Best plan.  See you soon.

xo

hm, & newborn SP.

www.hungrymothercambridge.com

www.statepark.is/snowytimefun

Pulp Fiction and Kendall Sq. Chefs: A night out in Boston…

Check out this event hosted by the Revere Hotel Boston Common :

On Tuesday, August 20, 7pm

Join Barry, and our neighbors Chef Matt Gaudet from West Bridge, and Nookie Postal from (soon to be) Commonwealth as they prepare a three course tasting menu based on the the movie Pulp Fiction … you get to eat their movie themed food then get to WATCH THE MOVIE!  A whole night out wrapped into one venue… As a sneak peek – Barry’s preparation will be based on the famous scene:

“All right, everybody be cool, this is a robbery!”

Any of you f***** pricks move, and I’ll execute every motherf*****  last one of ya!”

- Pumpkin & Honey Bunny

Fried rabbit, Tabasco, smoked pumpkin & bacon butter (because bacon tastes

good!) with buttermilk & blueberry hoecakes (for Fabienne!)

Tickets and event details : https://reelchefsv.eventbrite.com/

LUPEC event tonight at Brix Financial District ( w HM Snacks!)

Head downtown tonight to check out Heather as she presents with the LUPEC ladies at Brix in the Financial District.

3 Cocktails, 3 delicious Hungry Mother snacks, 3 LUPEC Ladies, $35 and $5 of every ticket goes to the Breast Cancer Fund.

Pleas call Brix if you think you are going to make it to the event.  617.542.2749… only a few tickets left.

www.brixwineshop.com

www.lupecboston.cominvisible link

Happy New Year! A few reservations still available for NYE dinner

Hello and Happy New Year!  We still have a few reservations available for our special New Year’s Eve Dinner.  We are offering a 7 course tasting menu (with optional beverage pairing)  – check it out here:

NEW YEARS MENU

Excitement is building over here… from the chefs  preparing the Scituate Lobsters who crawled through the door ready to be made into She-Lobster soup, to the bartenders who have tasted and tested every shot, cocktail, beer, and wine – making sure the pairings are perfect.

Please call the restaurant for more information or to make a reservation … 617-499-0090 … We look forward to celebrating the New Year with you.

xoxo

hungry mother

Happy Halloween! HM is open for trick-or-treaters!

No Candy, but we have Belly, Bourbon and Pear Pumpkin Pie .  Spots available in the dining room and at the bar.  Call for a reservation 617.499.0090. Or stop by.  Boo!