Archive for the ‘Uncategorized’ Category

Beef Tongue

After more than a year hiatus it’s making its comeback tonight! Beef Tongue Canape featuring Pineland Farms natural meat. Just as delicious as you remember…

We’re sick of shoveling snow, but not sick of reminding you we’re open during the snow storms!

Just a friendly reminder … the snow doesn’t stop us around here. We understand that at this point you’re ready to click “purchase” on that ticket to Florida, but before you go, stop in to help us consume some of this Potlikker, Chicken & Dumplings, and Bourbon Upside-Down Cake… also check out some of our new cool beers; De Ranke Saison de Dottignies from Wevelgem, Belgium and Drie Fonteinen Oude Gueuze, Beersel, Belgium ( in a large bottle to share with your friends.)

Give us a call if you’d like to come see us tonight – or just drop on by and cozy up to the bar!

Things we love dinner (this time with people we love!) Feb.14 2011

Ripped from the Beer Advocate Website…

Event Details:
Join BeerAdvocate at Hungry Mother on Monday, February 14, 2011 for a celebration of Things We Love w/ People We Love, featuring a memorable night of beer and food pairings.

Tasting Menu: $75 per person
– Opening beer infused cocktail.
– 4 course, multiple option, tasting menu paired w/ 4 beers.

Vegetarian Menu: $65 per person
– Opening beer infused cocktail.
– 4 course fixed vegetarian menu paired w/ 4 beers.

Complete menu to follow shortly.

Pricing does not include tax and gratuity. Seatings on the half hour between 5pm and 9:30pm. Couples are welcome, but singles and groups of friends are too. Please call Hungry Mother directly to book a table: 617.499.0090.

Hungry Mother is located at 233 Cardinal Medeiros Ave in Cambridge, MA. For more info:  http://hungrymothercambridge.com

Discuss:  http://beeradvocate.com/forum/read/3391553

Learn more @ the official event website »

Dessert Snack? That’s genius!

Rachel Polonsky our beloved pastry chef has started to experiment with Dessert Snacks! Bacon caramel popcorn… french macarons (chocolate and peanut butter to be specific!) … in addition to her scrumptious dessert sized desserts … come on in, check it out, and let us know what you think. Click here to see the Dessert Menu

PS- I spelled GENIUS WRONG IN THE FIRST POST!  (Rachel P = Genius, Rachel M = Not genius)

Blizzard – PSHAH … We’ll be open tonight – regular hours

Thanks to our AWESOME staff who are rallying to get to work … we’re making it happen! So come warm up with some shrimp & grits, braised pork, and georgia candy roaster squash soup,OR just skip to the no.51 -hot buttered scotch – and call it a night! As always you can call after 2 for a reservation at 617-499-0090…or feel free to just pop in to the bar and see what’s going on!

Craving HM Shrimp and Grits ?

They are on the menu tonight. See you soon.

What are you doing on MONDAY? Come see us – we’re open!

that’s right – in celebration of our upcoming special holiday hours, we are OPEN tomorrow, Monday, December 20 … so jump online, jump on the phone and make your reservation … or just jump on over!  Regular hours, Dinner 5pm-10pm, late night 10:30pm-12:30am, last call 12:45.

also, FYI – we will be closed 12/24 (friday) through 12/27 (monday) – reopen Tuesday 12/28.

See you tomorrow!

We’re Hosting A Holiday Gift Drive

We’re hosting a Holiday Gift Drive …

All gifts will be donated to:


Nanci Cuesta, one of our employees, has organized a holiday gift drive at the restaurant. Working with The Home for Little Wanderers, Hungry Mother and Nanci will be coordinating the collection of gift cards and new items for donation to children and families throughout the Boston area. Items requested include sweatshirts, sports equipment, towels, and gift cards. For a complete list of items go to their website – www.thehome.org
We hope you can help, by bringing items to the restaurant any day from Tuesday, Dec. 7th through Sunday, Dec. 19, between 2pm and 1am

fried oyster and back bacon sandwich with red remoulade

need we say more?  ok.  we’ll say a little – Chesapeake Bay Oysters dredged in Anson Mills corn meal, piled onto Hungry Mother house made (HM HM) back bacon (some know it as true Canadian Bacon or Peameal Bacon), all overflowing from a red remoulade spread fresh dinner roll from our friends down the street at Central Bakery.  Come on in and get it – its on our regular dinner menu AND the late night menu (10:30pm -12:30am ).  Call the restaurant after 2pm if you’d like to make a reservation (617-499-0090) or visit us at www.hungrymothercambridge.com .

We’re Back On The World Wide Web

After a long battle to reclaim our domain name, we’ve got it back! Sorry for the inconvenience and stay tuned for more info !